Displaying items by tag: private dining

A lovely joint of Norfolk reared beef, carved at the chef's table in full view of the kitchen at this renowned Norfolk restaurant - the perfect place to take our Dad out for a birthday lunch - and back to the village where he grew up.

• our roast beef being carved by Richard Hughes
• excellent board of East Anglian cheeses
• watching the kitchen in action
• Lavender House is in a lovely location in Brundall
• first course of starter tasters
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